Golden Cherry Costa Rica| Grupo Caficultores Unidos |
| Fragrance/Aroma | 7.9 |
| Flavor | 8 |
| After Taste | 8 |
| Acidity | 7.8 |
| Body | 8 |
| Balance | 7.5 |
| Uniformity | 10 |
| Clean Cup | 10 |
| Sweetness | 10 |
| Overall | 7.5 |
| Final Score | 84.7 |
| Type | Strictly Hard Bean |
| Altitude | 1300 to 1,700 meters |
| Arabica variety | Mainly caturra, catuaí. |
| Bean Characteristics | Strictly Hard bean, close bean cut |
| Harvest Period | November to February |
| Fragrance/Aroma | 7 |
| Flavor | 6.5 |
| After Taste | 6.5 |
| Acidity | 6 |
| Body | 7.5 |
| Balance | 7.5 |
| Uniformity | 10 |
| Clean Cup | 10 |
| Sweetness | 8 |
| Overall | 7 |
| Final Score | 76 |
| Type | Strickly Hard Bean |
| Altitude | 1300 to 1,700 meters |
| Arabica variety | Mainly caturra, catuaí. |
| Bean Characteristics | Hard bean, close bean cut |
| Harvest Period | November to February |
Golden Cherry Costa Rica| Grupo Caficultores Unidos |